Pure Extra Virgin Olive Oil

Pure Extra Virgin Olive Oil: A Premium Culinary Delight

What is Pure Extra Virgin Olive Oil?

Pure Extra Virgin Olive Oil is more than just a cooking ingredient; it is a product of excellence, harvested from the finest Sevillano olive trees transplanted in the heart of California. The olives are hand-picked and pressed within hours to deliver unmatched freshness and flavor, making this olive oil a must-have for discerning chefs and home cooks alike.

Key Features of Pure Extra Virgin Olive Oil

Rich, Unparalleled Flavor

Sourced from century-old Sevillano olive trees, this extra virgin olive oil boasts delightful notes of zesty lime and freshly mowed grass, giving your dishes a sophisticated and aromatic finish.

Made in California

This olive oil represents the perfect fusion of American ingenuity and Italian culinary tradition. The Sevillano trees were airlifted to orchards across the Western United States, allowing for the creation of this premium product.

Superior Freshness

The white glass bottle ensures the oil’s freshness by protecting it from harmful sunlight, so you can enjoy every drop at its peak quality.

How to Use Pure Extra Virgin Olive Oil

Drizzle over salads, bread, or fresh caprese to enhance the flavor of your dishes. It can also be used for emulsifying herbaceous dressings or for dipping with crusty bread.

Product Specifications

• Bottle Size: 13.5 inches in height, 2.5 inches in diameter
• Content: 12.6 fl. oz. of pure extra virgin olive oil
• Ingredients: 100% cold-pressed Arbequina and Arbosana olives
• Care Instructions: Store at room temperature for optimal freshness.

FAQ

Is this olive oil suitable for high-heat cooking?
Pure Extra Virgin Olive Oil is best used for drizzling, dressing, and finishing dishes rather than high-heat cooking, as it retains its nutrients and delicate flavor when used raw or lightly heated.

How long can I store this olive oil after opening?
Once opened, it’s recommended to consume the oil within 6-12 months for the best flavor and quality. Always store in a cool, dark place.

Can I use this oil for baking?
Yes, Pure Extra Virgin Olive Oil can be used in baking, adding a unique flavor to cakes, breads, and other baked goods.

Is the bottle recyclable?
Yes, the white glass bottle is fully recyclable, ensuring that you can enjoy this premium product with minimal environmental impact.

About the Maker

Pure Extra Virgin Olive Oil is made in California from Sevillano trees, expertly transplanted and maintained by skilled arborists. The dedication to quality ensures that every batch meets the highest standards of taste and purity.

Experience the Pure Difference Today

Don’t miss the chance to elevate your culinary creations with the exquisite flavor of Pure Extra Virgin Olive Oil. Whether you’re making a salad dressing, dipping bread, or simply finishing a dish, this olive oil is the perfect addition to your kitchen.

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